10 Years of Excellence

In Fall 2016, Academy Days celebrated 10 years of a proven track record for college- and career-bound homeschoolers. With the blessings of Christian families, committed church, and supportive cover school, we look forward to the next 10!

Spring Semester Classes

New enrollments for Spring 2020 will start November 13. Cllick on CLASSES on the menu to view the schedule, and email carren(at)outookacademy(dot)com to sign up for a class. Deadline to sign up is January 21.

Read about Co-op in the News

Academy Days Co-op and our members have been in the news many times over the years. Click on NEWS on the menu and scroll down to read the articles.

Recipes for Historical Meals

Each semester we host one historical meal, such as Medieval Feast, Roaring '20s, Food Around the World, and more! Students dress in costumes, and parents bring the food! Click on NEWS for delicious recipes.

Chocolate Caramel Cake PDF Print E-mail
Cake Ingredients
  • 2 cups sugar

  • 2/3 cup milk

  • 3 eggs, beaten separately

  • 2 tablespoons butter

  • 2 cups flour

  • 2 teaspoons yeast powder

  • 1 teaspoon vanilla

Instructions: Bake in layers.

White Filling

  • 1 1/2 cups granulated sugar

  • 1/2 cup milk

  • 1 tablespoon flour

  • 2 tablespoons cold water

Instructions: Boil the sugar and milk eight minutes, then add the flour stirred in the cold water and then boil five minutes longer. When cool beat to a cream.

Chocolate Caramel Filling

The same as above, only add 1/4 stick of Baker's unsweetened chocolate and 1 teaspoon vanilla.


Brought by Dottie Beaver


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